Perfect Spring Carrot Cake
Photo by Rachel Swetnam Los Angeles Food Photograher I’ve been making this recipe for years.Every time my mom has any kind of holiday event I have to make it. This year I made it for Easter. How apt! I … Continue reading
Posted in Rachel
Tagged Cake, Carrot, Easter, Orange, Pecans, Soy Yogurt, Spring Desserts, Walnuts
Leave a comment
Follow on Facebook
Follow on Pinterest
Follow on Twitter
Subscribe by Email
Vegan Grilled Cheese...Waffle
Pumpkin Whoopie Pies with Caramel Cream Cheese Icing
Amaretto Peach Crumble.....Ice Cream